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29 dagen geleden

Cook

uren24 - 38 uur

dienstverbandVast

werk locatieNijmegen

opleidingsniveauHBO

brancheHoreca

WE ARE LOOKING FOR A CHEERFUL INDEPENDENT WORKING COOK

WHO ARE WE LOOKING FOR

You are enthusiastic and at least 21 years old.
You will preferably hold your level 3 chef's diploma.
You want to work 3, 4 or 5 days a week on a permanent basis (number of hours negotiable).
BBL apprentices aged 18 and above are also welcome.

JOB RESPONSIBILITIES

You perform mise en place work
You prepare hot and/or cold dishes
Together with your colleagues, you will ensure that the kitchen is kept neat and clean.
You will work with at least one colleague during your shift but this can also be three cooks if it is busy.

WHAT DO WE OFFER YOU?

Excellent salary: a good salary based on your knowledge, skills and commitment.
Flexible working week: choose between a 3-, 4- or 5-day working week (number of hours negotiable).
Varied working hours: we are open during the day and in the evenings.
Free Saturday or Sunday: a day off at the weekend.
Advancement opportunities: we encourage your development and offer training if you are open to it.
Work schedule: your schedule is available 21 days in advance.
Tips: fairly distributed per hour worked.
Staff meal: for just €3.95, enjoy a meal of your choice from the menu in the Grand Café.
Overtime: will be compensated with time for time or paid by mutual agreement.
Parking: free parking permit for the car park if you come by car.
Clothing: fresh company clothing every day, which we wash for you.
Work shoes: free if you come to work in the (rinse) kitchen.
Closing drinks: two free drinks after your shift.
Staff discount: 20% discount on the bill if you come to eat with colleagues, friends or family.
Staff outings: regular fun outings and parties.
Job satisfaction: working together in a friendly and attractive hospitality company.