Head Chef vacatures in de branche Handel of Groothandel

Come work at Dimples

Experience the unique atmosphere of a location where hospitality, experience, and sports come together. Whether you are available part-time or full-time, we offer various positions in catering, hospitality, golf, and events. Together, we ensure a successful day of golf, a delicious lunch or dinner, a party, or a business meeting, always with personal attention and in a pleasant working atmosphere.

DISHWASHER/KITCHEN ASSISTANT (M/F)

You are the indispensable cog in our hospitality machine. Without your support in the dishwashing kitchen and in the kitchen, everything comes to a standstill. We are looking for a hard-working person aged 15 or older who wants to fill this role with us. From late afternoon until the end of dinner, you will be available to staff the dishwashing kitchen or perform tasks for the kitchen and/or service.

We offer you:

• Excellent salary (based on age)

• Fun team outings + golf course

• A pleasant working atmosphere

Comments to:

Frank van den Berk (head chef),

(FIRST) SERVICE EMPLOYEE (32 to 38 hours)

Binnen ons Dimples-team zoeken wij een nieuwe gastvrouw/-heer.

Als medewerker bediening zorg je er voor dat alle medewerkers op de juiste plek staan. Daarnaast ben je het aanspreekpunt voor de gast en heb je maar één einddoel: Onze gasten in de watten leggen. Je werkt dagelijks mee op de vloer maar hebt een aansturende rol. De volgende werkzaamheden behoren tot jouw kerntaken:

• Het meedenken over de dagplanning en indelen van pauzemomenten;

• Anticiperen op het weer en de drukte;

• Afwisseling tussen banquetting en à la carte in goede banen begeleiden;

• Gasten ontvangen, bestellingen opnemen en bestellingen wegbrengen;

Who are you?

• A team player who puts the guest first.

• You are available 32 to 38 hours per week;

• You are fluent in spoken and written Dutch;

• You are available at least one weekend day and one weekday evening per week;

• You preferably have experience as a hospitality employee.

• You are a true team player.

• You can reach our restaurant at the golf course in Best, but public transportation will not be of much help

• Wine and product knowledge is not required, but it is an advantage. We are happy to teach you this!

What do you get from us?

• A salary and other employment conditions in accordance with the hospitality industry collective labor agreement.

• Opportunities for personal development through training and courses.

• Staff discount on our products and services.

• On average, one weekend day off per week.

• Learn to play golf and, after obtaining your job permit, enjoy free access to the golf course.

If the above appeals to you and you would like to work in a restaurant with a beautiful view of our well-maintained golf course, we would love to meet you!

If you are interested in this position or have any questions, please call, text, or email Bas, and he will contact you.

Or send an email to:

You can send an open application, including your motivation letter and resume, to .

Who knows, you may soon be part of our committed and friendly team.